10/30/2022 0 Comments Cuppone pizza oven manual![]() ![]() The Michelangelo’s heat regeneration system is a revolutionary development from Cuppone. The digital control system that this oven features gives the operator the ability to individually control the top and bottom element of each deck with 0% to 100% power. The oven itself features up to 100 programmes, cleaning mode and end of cooking buzzer. The Michelangelo range of ovens are built for high output and will deliver outstanding results for long hours. The doors are fitted with a heat seal between the door and the cooking chamber which retains heat when the doors are closed. The Donatello features a revolutionary heat regeneration system so when the oven door is opened it immediately circulates the heat back inside to minimise heat loss. Pizzas in the Donatello usually take around 2-5 minutes depending on their thickness. The Cuppone Donatello is the mid-range oven from Cuppone and is a more controllable oven than the Tiepolo.ĭonatello ovens have a highly energy efficient digital control panel which allows controllability of the heating elements and also has an acoustic cooking timer. Other features include a glass foot and internal lights so that you can check the progress of your pizza. If the oven is left idle during quiet times it will not use unnecessary energy to keep itself at the required temperature when set at minimum but will be ready to produce a perfect result when the busy period begins once it has been turned up to the max. ![]() Many kitchens experience quiet periods and this is where the Tiepolo is perfect. ![]() #CUPPONE PIZZA OVEN MANUAL MANUAL#This amazing oven has a manual control panel that gives the user increased control of the elements compared to the entry level Tiziano oven. In addition to the standard temperature setting on each deck, the Tiepolo oven allows the user to set the power to the elements at 0/min/max to ensure the oven temperature is held no matter what the temperature is. The Cuppone Tiepolo was brought into our range in 2014 as a mid-range level oven and is perfect for takeaways and gastro-pubs. The Tiziano range is great value for money and its performance ensures that you can rely on them to produce perfect pizzas with limited cost per day! This oven can cook pizzas in around 3-6 minutes depending on the thickness of the pizzas and whether an operator is cooking on the stone or in pans. The Tiziano range of ovens are designed to offer a wide range of equipment that will accommodate takeaways and small restaurants. From pizza ovens to presses all Cuppone Pizza Equipment uses the latest technology and innovation to ensure that your price of equipment is giving you maximum result whilst using limited energy- saving you money in the long run!Ĭuppone pizza ovens are incredibly versatile and can be used to cook different dishes such as pasta, jacket potatoes, fish, meat, vegetables, and much more whilst being capable of fast turnarounds during busy periods or for reheating and finishing off dishes that have been prepared in advance. ![]() When it comes to energy efficiency in the kitchen Cuppone Pizza Equipment is second to none. ![]()
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